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67Sigma spring, summer menu

Our prices don’t include the price of the wines (1 600 or 2 600 Ft/glass) recommended for the food.

Dear Guests! Please inform our collegues about your special food requests (e.g. allergy).

Starters


Duck liver pate, brioche, sour cherry – 3 300 Ft
Pajzos-Megyer Late harvest Furmint

Beef tartar, marinated vegetables, smoked eggs – 3 300 Ft
Bodri Kadarka

Marinated scottish salmon, corn tortillas, cucumber, wasabi – 3 300 Ft
Pátzay ”Ágnes” cuveé

Pigeon breast and rilette, black salsipy & spelt – 3 300 Ft
St. Andrea Pinot Noir, Yealands Sauvignon Blanc

Mackerel, carrot salad, pistachio – 3 300 Ft
Tűzkő Green Veltelini

Main dishes


Farm chicken in two ways, leek,
gnocchi & parmesan – 3 500 Ft
Légli Chardonnay

Pan fried breaded meat from ”Fledermaus” ratte potatoes,
lettuce & cucumber mousse – 4 000 Ft
Kislaki-Légli Géza Jánoshegy Riesling

Herbed rabbit spine beet ”cannelloni” kale – 4 500 Ft
Gere ”Fekete Járdovány”

Pink duck breast fillet, sweet potato, carrots, pak choi – 4 800 Ft
St. Andrea Pinot Noir

Mangalica Pork tenderloin, mushrooms, wild garlic & nutty noodles – 5 800 Ft
Figula Sáfránykert Olaszrizling

Duck liver from Móricgát, ”lecsó” & fried zucchini – 6 500 Ft
St. Andrea Pinot Noir

Quail, green pea cream, spring basket & buttermilk – 6 500 Ft
Yealands Sauvignon Blanc

New Zealand lamb chops, turnip and broccoli – 8 500 Ft
Takler Bikavér reserve

Deer calf spine, beetroot, black root & chard – 8 800 Ft
Gere Fekete Járdovány

Argentine Angus onglet, parsley cream, asparagus, BBQ jus – 8 800 Ft
Ipacs Szabó Nászút helyett

Argentine Angus tender loin steak, smoked celery,
stuffed potatoes, onions & mushrooms – 9 800 Ft
Shiraz selection – Fekete Pincészet Szekszárd

Our premium beef offers


Wagyu Oyster Blade premium steak – 12 000 Ft

Usa Omaha Nebraska premium loin steak – 17 000 Ft
Thummerer Cabernet Sauvignon Superrior

Soups


Duck soup with coriander, crispy vegetables & homemade pasta – 1 900 Ft

Mushroom consommé, tortellini, sundried tomatoes – 1 900 Ft

Cream of smoked poteto soup, confit catfish, green apple & caviar – 1 900 Ft

Fishes


Salmon trout fillet, fresh salad with citrus and fennel – 4 500 Ft

Trapiche Chardonnay / Jásdi Lőczedombi Riesling

Pike perch fillet, turnip cream, vegetable fricasse – 5 500 Ft
Pátzay Prémium Pinot Gris

Seabass, ravioli with ricotta, spinach & asparagus – 5 500 Ft
Yealands Sauvignon Blanc, Tűzkő green veltelini

Salads and Vegetarian / Vegan meals


Pearl barley risotto, roasted carrots, beets, salted peanuts – 2 900 Ft
Ken Forrester Petit Chenin Blanc

Gnocchi, homemade cheese sauce, perfect eggs & truffle – 2 900 Ft
Laposa Friss

Romaine lettuce hearts, walnuts, apple yogurt & cheese Csurgódombi – 2 900 Ft
St. Andrea Boldogságos

Dessert & Cheese


Cheesecake dumplinks width apricot and cream fresh mousse – 1 700 Ft

Passion fruit, yoghurt, caramel – 1 700 Ft

Coconut, mango, chocolate – 1 700 Ft
Kreinbacher Brut Classic

”Csurgódombi” artisan cheese selection, onion chutney,
date spaste – 2 100 Ft
Márton (Tállya, Tokaj) Jómadár

Contact

  8000 Székesfehérvár, Oskola utca 2-4.

  info@67sigma.hu

  +36-20/970-49-97

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