MENUS

67Sigma menu

Pasta, salad

Spaghetti pomodoro, pesto & parmesan (L,G,V) 4.900,-

Homemade pappardelle, duck breast, mushroom & grape (L, G) 5.900,-

Game pierogi, pakchoi & sour cream (L, G) 4.900,-

Caesar salad, grilled chicken, crouton (L, G) 4.900,-

Vegan

Pumpkin hummus, grilled seasonal vegtables & roasted pumpkin seeds 4.800,-

Risotto, jerusalem artichoke & pear 4.800,-

Starter

Duck liver brülée, berries & sourdough toast (G, L) 6.800,-

67 Sigma hors d’oeuvres (mangalica cold cuts, goat cheese, pesto, aubergine cream, sourdough bread) (G, L) 4.900,-

Beef tartare, horse-raddish mayonaisse, pickled vegetables & sourdough bread (G) 6.800,-

Soup

Pumpkin cream soup, goat cheese & roasted pumpkin seed (L) 2.400,-

Duck consomnée, duck breast, vegetables & noodles 2.400,-

Wild mushroom cream soup & toasted baguette with pesto & cheese (G, L) 2.400,-

Main course

Rabbit thigh „Vadas” style, mushrooms & bread dumpling (L,G) 6.800,-

Duck breast, plum, truffle & cabbage pasta (G, L) 6.800,-

Zander filet, vanille & cauliflower cream, spinach velutée & raisin (L) 6.800,-

Beefcheek bourguignon, pickled vegetables & jerusalem artichoke purée (L) 6.800,-

Stuffed baby chicken, pickled onion & „gnocchi carbonara”
with mushroom and mangalica ham (L, G) 6.800,-

Viennese Schnitzel (Veal), roasted potato with parsley & fresh salad (G) 6.800,-

Steak

Argentinian angus tenderloin 14.800,-

Argentinian angus rib-eye 16.000,-

T- bone 26.000,-

Optional side dish

Truffle infused potato cream & „Sigma” herb-butter (L) 1.400,-

Celery cream, grilled vegetables & „Sigma” herb-butter (L) 1.400,-

Optional extras

Dessert

67 Sigma cottage cheese dumplings,
apricot jam & sour cream foam (G, L) 2.700,-

67 Sigma chocolate sponge cake, walnut sorbet (L) 2.700,-

Home-made sorbet selection, fresh fruits & roasted almond 2.700,-

L – lactose | G – gluten
Our prices are in HUF